Barbecue isn’t hard to find in any North Carolina town. Corolla, NC, restaurants have a couple of barbecue joints that specialize in the savory, Southern delicacy. Carolina-pulled pork dominates the scene alongside barbecued or fried chicken, smoky ribs and the necessary fixings.
Featured for Your Visit
Corolla, NC, BBQ
1159 Austin Street, Corolla Light Town Center, Corolla
This is a great local dine-in or take-out restaurant with a very casual family atmosphere. The menu features seafood including soft-shell and hard-shell crabs (hard shells are sold either live or cooked), Alaskan or king crab legs by the pound (when available), scallops, shrimp, clams, mussels, oysters and fresh fish, plus slow-cooked barbecue including North Carolina pulled pork, beef brisket, smoked ribs and chicken. Don’t forget to ask about their steamer pots that you can take home and cook on your stove. For larger parties, they will even bring this Low Country boil to your house and cook it on site. They also offer homemade soups, Southern-style sides and plenty of desserts. Fat Crabs is open daily for lunch and dinner from April through October.
This is a great local dine-in or take-out restaurant with a very casual family atmosphere. The menu features seafood including soft-shell and hard-shell crabs (hard shells are sold either live or cooked), Alaskan or king crab legs by the pound (when available), scallops, shrimp, clams, mussels, oysters and fresh fish, plus slow-cooked barbecue including North Carolina pulled pork, beef brisket, smoked ribs and chicken. Don’t... read more
This is a great local dine-in or take-out restaurant with a very casual family atmosphere.... read more
Corolla, NC, BBQ
1159 Austin Street, Corolla Light Town Center, Corolla
This is a great local dine-in or take-out restaurant with a very casual family atmosphere. The menu features seafood including soft-shell and hard-shell crabs (hard shells are sold either live or cooked), Alaskan or king crab legs by the pound (when available), scallops, shrimp, clams, mussels, oysters and fresh fish, plus slow-cooked barbecue including North Carolina pulled pork, beef brisket, smoked ribs and chicken. Don’t forget to ask about their steamer pots that you can take home and cook on your stove. For larger parties, they will even bring this Low Country boil to your house and cook it on site. They also offer homemade soups, Southern-style sides and plenty of desserts. Fat Crabs is open daily for lunch and dinner from April through October.
This is a great local dine-in or take-out restaurant with a very casual family atmosphere. The menu features seafood including soft-shell and hard-shell crabs (hard shells are sold either live or cooked), Alaskan or king crab legs by the pound (when available), scallops, shrimp, clams, mussels, oysters and fresh fish, plus slow-cooked barbecue including North Carolina pulled pork, beef brisket, smoked ribs and chicken. Don’t... read more
This is a great local dine-in or take-out restaurant with a very casual family atmosphere.... read more
Corolla, NC, BBQ
Locals and returning tourists alike sing the praises of the eastern Carolina-style pulled-pork sandwiches that have been served for almost 20 years at this little restaurant in the heart of the historic Corolla village.
Morning, noon and night, the delicious smell of hickory smoke fills the air surrounding the village with the scent of smoked pork, ribs and chicken. Specializing in carry-out for both small and large...
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If you’re looking for delicious and traditional Southern fare on the Outer Banks, stop by Sooey’s BBQ & Rib Shack. With locations from Corolla to Nags Head, they're proud to offer their famous Carolina barbecue to locals and visitors alike. They specialize in authentic Eastern-style pulled pork barbecue, slow-smoked ribs, beef brisket and Southern fried chicken. You’ll find all your favorite homemade sides here too,... read more
