Restaurants in Corolla NC

Let ClamBake OBX bring the fun and excitement of an old-fashioned clam bake right to your front door this summer. ClamBake OBX services areas from Corolla to Hatteras. They will come to your house and do all the work so you can relax and enjoy your vacation. A clam bake includes lobster, crab legs, shrimp, clams, mussels, corn on the cob, red potatoes, pearl onions and smoked sausage. All of their seafood is fresh and most of it is locally caught for the best Outer Banks flavor. They also offer several dinner entrees featuring prime choice USDA meats including pork, beef and chicken with all the trimmings. ClamBake OBX will set everything up buffet style and all you have to do is serve your own beverages. They can serve six to 600 guests and have menus that are child friendly, and they will even clean up afterward! 

Giant Slice Pizza has been a Corolla favorite since 1994. Located in TimBuck II, Giant Slice bakes hand-tossed, New York–style pizza in their stone ovens with your choice of more than 18 toppings. Other popular choices are their appetizers, stromboli, calzones, subs, baked wings and Italian desserts. They offer dine-in, carry out or delivery service that is free from Pine Island through Ocean Hill. They can happily accommodate orders large and small.

Mike Dianna’s Grill Room has become a legendary Outer Banks restaurant. Offering fine dining in a casual atmosphere, it is most well-known for its excellently prepared meats — all-natural and USDA Prime beef, pork, chicken and veal — cooked over a hardwood grill. The fresh, local seafood is treated just as beautifully, and there are daily pasta specials as well as a menu just for kids. Accompany your meal with a distinctive selection from their award-winning wine list. The restaurant opens for dinner at 5 p.m., and reservations are recommended. Between Memorial Day and Labor Day, enjoy live music and drinks on the covered deck from 6 to 9:30 p.m. on Tuesdays and Fridays, until 1 a.m. on Wednesdays and until midnight on Thursdays (when karaoke takes the stage). Mike Dianna’s Grill Room can accommodate rehearsal dinners, small weddings and other family gatherings.

You don't have to go to Philadelphia to get an authentic Philly cheese steak. You can get one right here in beautiful Corolla at Philly Steak Subs. This casual eatery and bar is owned and operated by a family of Philadelphia transplants, so they know it's not a Philly cheese steak unless it's served on an Amoroso roll. You can keep yours classic or try it with Cheez Whiz, bacon, ranch or more options. There's lots more on the menu too, including burgers, hoagies with Boar's Head meats, salads and Philly Cheese Steak Egg Rolls. The kids will love their arcade, full kids' menu and classic bottled soda, while the grown-ups will enjoy the full bar and 13 craft brews on tap.

Salt Water Grill Carolina Coastal Kitchen's menu focuses on items that show a fresh take on classic dishes. Start your experience (and that’s what owner Chuck Read insists you will have here) with grilled, bacon-wrapped local shrimp with house citrus barbecue sauce or the Angus beef brisket that's been house-roasted for 12 hours and served on a roll with house-made blackberry barbecue sauce. The menu has a range of local and domestic items like tuna, mahi, rockfish, shrimp, all-natural beef, pork and chicken freshly prepared in multiple of ways from fried to grilled as well as steamed to suit any taste bud. Traditional coastal dishes like shrimp and grits and crab cakes are given an update when served with the right accompaniments and sauces that highlight the flavors. In addition to the menu there is always something new and creative on the specials board. In season, Salt Water Grill is open for lunch and dinner Monday through Saturday starting at 11 a.m.