Prices subject to change.

Corolla Menu

Kitty Hawk Menu

Hatteras Menu

 

The Classic

Our Traditional Coastal Boil -- Our ‘Best Pot on the Beach” includes red bliss potatoes, an ear of sweet corn, spicy andouille sausage, sweet onions and jumbo shrimp all layered and seasoned served with lemon and Matt’s homemade cocktail sauce.
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The Clamshell

Our ‘CLAMSHELL” pot includes red bliss potatoes, one ear of sweet corn, authentic andouille sausage, sweet onions and jumbo shrimp all layered and seasoned served with lemon, butter and Matt’s homemade cocktail sauce PLUS 1/2 dozen clams or mussels per person
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The Crab Pot

Our ‘CRAB POT” includes red bliss potatoes, an ear of sweet corn, authentic andouille sausage, sweet onions and jumbo shrimp all layered and seasoned served with lemon, butter and Matt’s homemade cocktail sauce PLUS one cluster of snow crab per person
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The Ben Franklin

Includes red bliss potatoes, an ear of sweet corn, spicy andouille sausage, sweet onions and jumbo shrimp all layered and seasoned served with lemon, butter and Matt’s homemade cocktail sauce PLUS 1/2 dozen clams or mussels and one cluster of snow crab per person.
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The Maine-Lander

Our ‘MAINE-LANDER' includes jumbo shrimp, red bliss potatoes, sweet corn, authentic andouille sausage, and vidalia onions all layered and seasoned served with lemon, butter and our homemade cocktail sauce PLUS one Maine lobster tail per person AND 1/2 dozen clams or mussels per person.
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The Overboard

Our traditional coastal boil plus 1/2 dozen clams or mussels, a cluster of snow crab, 1/4lb of scallops and a lobster tail.
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*additional catering fees apply for groups over 25 people and orders that may require additional equipment or personnel. 4x4 locations add an additional $75 travel fee.

Signature Seafood Boil

Our ‘Best Pot on the Beach” includes red bliss potatoes, an ear of sweet corn, spicy andouille sausage, sweet onions and jumbo shrimp all layered and seasoned served with lemon and Matt’s homemade cocktail sauce. You can even "Pack Your Pot" with any of the great additions below to make it a seafood feast! Catering Fee* - $100 (our crew sets up, cooks, serves and cleans up!!!)
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Want more mussels? Can’t get enough clams? All seafood items are available ala carte to pack.

Ala Carte Items

Scallops, snow crab, clams, mussels, shrimp, sausage, corn on the cob, potatoes.
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Have a non-seafood lover in the group? We offer NC BBQ and Slaw. Gotta get your gluten? Get some cornbread muffins. Let's not forget Key Lime Pie!

Cornbread Muffins

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Creamy Coleslaw

Comes by the quart or pint.
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Key Lime Pie

Comes with 8 slices.
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NC Pork BBQ

Comes by the quart or pint.
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